Gurmet

An irresistible Czech original. Great recipes, interviews with experts, verified information and valuable tips. The magazine Gurmet has long been one of the top gastronomic titles. At the same time, she is not just another cook, she follows current trends in gastronomy and lifestyle. It thus responds not only to the growing interest of people in what we eat and what we should or could eat, but also to the rapid development in the gastroenterprise in recent years. In addition to original and tried-and-tested recipes, we also bring our readers interviews, reports, personal confessions and stories of people who are active and inspiring in this area.