EMC Food and Beverage Consortium
Our EMC Food and Beverage Consortium has truly enjoyed some excellent networking events over the past several years! We have shared best practices, visited plants across the Province, connected in group settings and on a one-to-one basis. The topics – all relevant and timely – have ultimately focused on what it takes to be competitive in the food industry today.
Together with our hosts, I would like to invite you to mark your calendars and join us at one of our upcoming Events this year! You can find detailed information on each session on our Food Sector Calendar.
As always, we welcome your input and feedback, and appreciate learning from your experiences. If you are interested in hosting or in sharing best practices at any time, please email me – I would be thrilled to hear from you!
Categories: Agriculture, American Cuisine, Barbecues & Grilling, Biotech/Biomedical, Business, Cajun/Creole, Chinese Cuisine, Cocktails/Beer, Coffee/Tea, Cuisine-Specific, Desserts & Baking, Dining Out, Food & Drink, Food Allergies, French Cuisine, Health/LowFat Cooking, Italian Cuisine, Japanese Cuisine, Logistics, Mexican Cuisine, Technology & Computing, Vegan, Vegetarian, Wine
Bionic ID: 527153
Advertising Options
Below are EMC Food and Beverage Consortium advertising placement options to consider in your media planning and media buying.
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E-Newsletter Advertising
- E-Newsletter
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Magazine Advertising
- 1/2 Page - 1/2 Page
- 1/3 Page - 1/3 Page
- 1/4 page - 1/4 page
- 1/6 page - 1/6 page
- Cover 4 - Cover 4
- Full Page - Full Page
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Other Advertising
- Event
- News
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Social Advertising
- Facebook Post
- Linkedin Post
- Twitter Post
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Online Display Advertising
- Job Post
- Online Display
Learn More
To learn more about the EMC Food and Beverage Consortium program, submit a request for information. Your request will be sent immediately to the EMC Canada ad sales team.
Place an Order
To place an order, contact EMC Food and Beverage Consortium or order electronically through Bionic Media Buying Software using ID 527153.